Decaf Before Death
Hydrangea - Castillo Thermal Shock Decaf Finca El Paraiso Decaf (227g)
Hydrangea - Castillo Thermal Shock Decaf Finca El Paraiso Decaf (227g)
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Limited availability - a few left from our subscriptions!
An exceptional fruity decaf. This a thermal shock washed Castillo coffee by Samuel Diego Bermudez tastes like raspberries, peach, and key lime! This is the first time this decaf from Hydrangea is available in the UK (and hopefully, not the last)!
About the coffee
Varietal:
Castillo
Origin:
Cauca, Colombia
Producer:
El Paraiso, Samuel Diego Bermudez
Process:
Thermal Shock Washed EA Decaf
Altitude: 1960 MASL
Roast Level: Light
Notes:
Raspberries, Peach, Key Lime
About the roaster
Hydrangea coffee is a project about light, fruit-forward, process-focused coffee and the weird and wonderful world of those who love drinking it. Each bag features illustration of the flavours from the wonderful mind of @debstep.dopstop and @helen.chennnnn.
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